Egeo Sauvignon Blanc, produced from the noble white grape variety “ Sauvignon Blanc”, is delicious and long on the palate with herbaceous, mineral and citrus aromas. This new white wine of “Egeo” brand has a distinctive strong character due to its balance of high acidity with complex and rich flavours.

It is best when served at 6-8° C and perfectly matches with grilled sea bass, shellfishes, sushi, sea food taglietelle and chicken with lemon.