"Ancyra", worldwide known ancient name of the capital city Ankara is given to our red wine produced from the worldwide recognized noble red grape variety “Merlot” grown in Aegean Region. Ancyra Merlot is delicious with intense flavours of red forest fruits and spices , and well-balanced with soft tannins on the palate.

It is recommended to serve at 14-16°C and it matches perfectly with grilled veal and lamb, lightly spicy sauced red meats, pastas with crème and deli meat.